Back in the Edo period (1600-1900), Sakaya (liquor shop) began serving alcohol and providing a place to stay and drinking. (There is another supposition that soba ya, buckwheat noodle shop, began serving alcohol with their food including otsumami.) During this period, the number of single men is a lot higher than women, izakaya became a popular place and spread into the society easily as a casual dining space to share not only drink and food, but also their life stories. Compare to pub or bar, the food is more substantial and accompany to drinks.
Kirin Ichiban Frozen Beer in Guu Garden
Guu Garlic Closed for Lunch
Guu Richmind Closed Dinner time on Tuesdays
Guu Otokomae Closed this Victoria Day
Guu Kobachi Store Hour Change
Guu Kobachi Sakura Menu
Guu with Garlic has started online reservations!